[COVID-19] Updated Advisory on Safe Management Measures for F&BJuly 19, 2021
As a follow-up to Friday’s announcement, attached is the updated advisory on Safe Management Measures for F&B.
Key things to note
- Dine-in groups dialled back to 2 persons per group
- As an option, F&B establishments can offer dining for up to 5 persons if they are able to set in place the necessary systems and conduct the checks.
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